Diabetes-Friendly Breakfast Recipes

Mar 10, 2009

Apple Cinnamon Coffee Cake

By ADW|2017-01-06T11:40:18-05:00Updated: March 10th, 2009|Breakfast, Desserts, Diabetes Recipes, Fruit|0 Comments

Apple Layer

Ingredients

  • 1/2 cup Splenda Granular
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup reduced calorie margarine, melted (25% less fat and calories)
  • 2 medium Granny Smith apples, peeled, cored, and diced into 1/4 inch cubes
  • 2 tablespoons lemon juice
  • 1 tablespoon all-purpose flour
  • 1/2 cup Splenda Granular
  • 1 teaspoon ground cinnamon
  • 2 tablespoons reduced calorie margarine (25% less fat and calories)

Directions:

  1. Preheat Oven […]
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